




Vineum
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About
Tucked away on Eendrachtsweg 23 in Rotterdam, Vineum is a destination that rewards both wine enthusiasts and dedicated food lovers in equal measure. At its heart lies a tranquil urban courtyard garden and a wine list that earned the title of Wine List of the Year 2024 — a distinction that speaks volumes about the depth and passion behind every pour.
On the culinary side, Vineum punches well above its weight: a Michelin Bib Gourmand, a Gault&Millau score of 14.5/20, and a place in the 2026 Lekker Top 500 confirm its standing in the Rotterdam dining scene. Chef Danny Mouthaan and his team craft a modern French menu that can be enjoyed as a set menu or ordered à la carte, with every dish available in half portions — an invitation to explore and share generously.
Owner-sommelier David van Steenderen curates a wine list that ranges from celebrated benchmark bottles to exciting new discoveries, spanning various price points and palates, always served in appropriate glassware at the right temperature. Outdoor seating is available, vegetarian options are on the menu, and the restaurant is open every day from Monday through Saturday — making it as versatile as it is accomplished.
Book your table at one of Rotterdam's most decorated wine-and-dining addresses — before someone else does.
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Frequently asked questions
What type of cuisine does Vineum serve?
Vineum serves modern French cuisine, with dishes available either as part of a set menu or à la carte. Every dish can also be ordered in half portions.
How much does a meal at Vineum cost?
Prices range from approximately €39.95 to €119.95, depending on your menu or à la carte selection.
When is Vineum open?
Monday through Friday from 12:00 PM to midnight, and Saturday from 5:30 PM to midnight. Vineum is closed on Sundays.
Can I make a reservation at Vineum?
Yes, Vineum is reservable. Given its acclaim and popularity, booking in advance is strongly recommended.
Does Vineum cater to vegetarians?
Yes, vegetarian options are available at Vineum.