Sense Restaurant
25.32
Benjamin
Scores
16.03
Score
13
Gault&Millau
4.8
Google
+8 reviews
About
Tucked away on the Kerkstraat in 's-Hertogenbosch, Restaurant Benjamin is a small but seriously considered venue built around a love of wine. Owner and sommelier Chiel Seuren — part of the Seuren hospitality family — has composed a wine list that sets the tone from the moment you sit down, while chef Anne Rosiers drives the kitchen and maître Merlijn van de Laar ensures service runs with ease.
A Gault&Millau score of 13/20 and a Google rating of 4.8 from 114 reviews speak to the consistent quality guests find here. The menu ranges from snacks and oysters through cold, lukewarm and warm starters to a selection of side dishes that round out the meal — the kind of thoughtful, layered offering that makes time at the table fly by.
Benjamin is open Wednesday through Saturday from noon until 9 pm, and on Sundays from noon until 6 pm. The restaurant is closed on Mondays and Tuesdays. Reservations are recommended and can be made through the website.
Reserve your table at Benjamin and see why this is Den Bosch's go-to address for wine and serious cooking.
Information
AddressKerkstraat 77, 5211 EK 's-Hertogenbosch
Phone+31 732 03 26 38
Websitebenjamin-denbosch.nl
Google MapsView on Maps
Browse by type
Team
Anne Rosiers — Chef
Chiel Seuren — Sommelier, Eigenaar
Merlijn van de Laar — Maître
Awards
13.0/20 Gault&Millau
Cityguys
"Vier-en-een-half uur tafelen zonder dat Steven ongeduldig wordt? Een godswonder. Maar, bij Restaurant Benjamin gebeurt het. Perfect gesneden meloen met dashi, zeewier en wasabi, duivelse eitjes met kaviaar en daarnaast de beste coquilles die we dit jaar aten. Dan moeten de iberico-wangetjes en nagerecht met eendenlever en calvados nog komen. Inderdaad, een dessert met foie gras... JP heeft hier tegen zo’n tachtien verschillende mensen over opgeschept en dreigt hier nu elk weekend voor terug te reizen naar het zuiden des lands. Sterkte, Bosschenaren." — Den Bosch: Bourgondisch inburgeren in Brabant
Frequently asked questions
What kind of food does Restaurant Benjamin serve?
Benjamin is a wine-driven restaurant with a wide-ranging menu spanning snacks, oysters, cold, lukewarm and warm starters, and a selection of side dishes.
What are Benjamin's Gault&Millau and Google ratings?
Gault&Millau awarded Benjamin 13/20. On Google the restaurant holds a rating of 4.8 out of 5, based on 114 reviews.
Can I make a reservation at Restaurant Benjamin?
Yes, Benjamin is reservable. You can book via benjamin-denbosch.nl.
When is Restaurant Benjamin open?
Wednesday to Saturday from 12:00 to 21:00, and Sunday from 12:00 to 18:00. The restaurant is closed on Mondays and Tuesdays.
Who is behind Restaurant Benjamin?
The restaurant is run by owner and sommelier Chiel Seuren, together with chef Anne Rosiers and maître Merlijn van de Laar.
