




Pelusa
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About
Tucked away in Amsterdam-Noord on the Leen Jongewaardkade, Pelusa is a small, warmly informal restaurant that has quietly earned an exceptional reputation. A 4.9 out of 5 on Google across 234 reviews, combined with a Gault&Millau score of 12.5/20, speaks to a place that consistently delivers on its promise.
Chefs Justin Haberland and Steven Andeweg run a tight, seasonal menu — creative without being overblown — while sommelier and host Julien Moniot oversees a characterful drinks list in which beer and ciders take a starring role alongside the food.
With outdoor seating for the warmer months and vegetarian options on the menu, Pelusa caters to a wide range of guests. Reservations are possible and highly recommended for this in-demand neighbourhood gem.
One visit to Pelusa is never enough — secure your table now.
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Frequently asked questions
What kind of food does Pelusa serve?
Pelusa serves a compact, seasonal menu in a relaxed, homely setting — recognised with a 12.5/20 score by Gault&Millau.
Does Pelusa have vegetarian options?
Yes, vegetarian options are available at Pelusa.
Can I make a reservation at Pelusa?
Yes, Pelusa is reservable — visit pelusa.amsterdam to book your table.
What are Pelusa's opening hours?
Pelusa is open Wednesday and Thursday from 4:00 PM to midnight, Friday from 4:00 PM to 1:00 AM, Saturday from 2:00 PM to 1:00 AM, and Sunday from 2:00 PM to 9:00 PM. It is closed on Mondays and Tuesdays.
Does Pelusa have outdoor seating?
Yes, Pelusa has outdoor seating available.