




Monarh
Scores
About
Set inside a stately former mission house dating from 1854 on Tilburg's Bredaseweg, Monarh is the project of brothers Paul and Ralph Kappé — chef and maître-sommelier respectively. Their complementary talents come together in a dining experience defined by creative cooking, an exceptional wine offering and the kind of attentive hospitality that leaves a lasting impression.
The accolades speak to a restaurant operating at the very top of its game: one Michelin star, a 16/20 score from Gault&Millau, a place in the 2026 Lekker Top 500, and a 4.7 Google rating from over 450 guests. For a city like Tilburg, Monarh stands in a category of its own.
The creative menu explores a wide range of techniques and unexpected ingredients, always in pursuit of balance and surprise. Ralph's wine list is curated with the same care that Paul brings to the kitchen, ensuring that every course is met by an equally considered pairing. Outdoor seating and vegetarian options are available for those who need them.
Book your table at Monarh — Tilburg's most acclaimed restaurant awaits.
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Frequently asked questions
What type of cuisine does Monarh serve?
Monarh serves creative cuisine, combining diverse cooking techniques with carefully chosen ingredients.
How much does dinner at Monarh cost?
Prices range approximately from €62 to €124 per person, placing Monarh firmly in the high-end segment.
Can I make a reservation at Monarh?
Yes, reservations are available and strongly recommended. You can book via monarh.nl.
When is Monarh open?
Monarh is open Tuesday through Saturday. Tuesday and Saturday are dinner only (from 6:00 PM). Wednesday through Friday also offer lunch (12:00–4:00 PM) in addition to dinner service. The restaurant is closed on Mondays and Sundays.
Does Monarh cater to vegetarians?
Yes, vegetarian options are available at Monarh.