Kale & de Bril
19.39
Codium
Michelin history · 2023 ★ 2024 ★ 2025 ★
Scores
24.16
Score
17
Gault&Millau
4.8
Google
About
Tucked into the heart of Goes on the Vlasmarkt, Codium has established itself as one of the most acclaimed restaurants in Zeeland. Chef-owner Wouter Kik and host-sommelier Jean Luc Etienne make a remarkable team, turning every dinner into a refined, seamlessly orchestrated experience — recognised with a Michelin star and an outstanding 17/20 from Gault&Millau.
Kik's creative kitchen is defined by meticulous technique, elegant sauces and an unwavering focus on the produce itself. The cooking is playful yet precise — light and surprising in equal measure — and vegetarian guests are equally well catered for.
The accolades speak to a trajectory that began when Codium claimed the title of Highest Newcomer of the Year in 2020 and accelerated when Wouter Kik was named Young Chef of the Year 2024. A Google rating of 4.8 from 205 guests confirms that this is a destination restaurant in every sense of the word.
Book your table now and taste why Codium is Zeeland's most exciting culinary address.
Information
AddressVlasmarkt 6, 4461 CW Goes
Phone011 385 3535
Websiterestaurantcodium.nl
CuisineModern
Google MapsView on Maps
Browse by type
Team
Jean Luc Etienne — Head Sommelier, Eigenaar, Gastheer
Wouter Kik — Chef, Eigenaar
Awards
2024 Jonge Chef van het Jaar
2020 Hoogste Nieuwkomer van het Jaar
17.0/20 Gault&Millau
Frequently asked questions
What style of cuisine does Codium serve?
Codium offers creative cuisine with a strong focus on craftsmanship, carefully sourced produce and inventive flavour combinations.
How much does dinner at Codium cost?
Expect to spend between €120 and €145 per person.
Can I make a reservation at Codium?
Yes, Codium accepts reservations. Booking in advance is strongly recommended — you can reserve via restaurantcodium.nl.
Are there vegetarian options?
Yes, Codium offers vegetarian options.
When is Codium open?
Codium is open Tuesday through Thursday from 6:00–10:00 PM, Friday from 12:00–2:30 PM and 6:30–10:00 PM, and Saturday from 6:00–10:00 PM. It is closed on Mondays and Sundays.
