




Tollius
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About
Tollius, situated on the Utrechtseweg in Amersfoort, is one of the city's most celebrated addresses for modern French cuisine. The restaurant holds a Gault&Millau score of 14/20, carries Michelin Selected status, and features in the Lekker Top 500 for 2026 — recognition that reflects consistent, high-calibre cooking.
In the kitchen, Charlie van Hamersveld leads a team that takes classical French foundations and reframes them through a seasonal, contemporary lens. The dining room pairs a clean, unfussy aesthetic with modern art on the walls, creating an atmosphere that feels both refined and relaxed.
The wine list is thoughtfully composed and well-matched to the kitchen's ambitions. With a Google rating of 4.6 across 229 reviews and menus priced between €65 and €77.50, Tollius delivers a top-tier experience that remains accessible to the enthusiastic food lover.
Secure your table at Tollius — one of Amersfoort's finest French restaurants.
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Frequently asked questions
What type of cuisine does Tollius serve?
Tollius serves modern French cuisine, rooted in classical technique and shaped by the seasons.
How much does dinner at Tollius cost?
Menus at Tollius are priced between €65.00 and €77.50 per person, placing it in the higher price bracket.
Can I make a reservation at Tollius?
Yes, Tollius is reservable. You can book through their website at tollius.nl.
What are the opening hours of Tollius?
Tollius is closed on Mondays. Tuesday is dinner only (5:30–11:00 PM). Wednesday through Saturday offer both lunch (12:00–4:00 PM) and dinner (5:30–11:00 PM). On Sundays the restaurant is open from 12:00 to 5:00 PM.
What awards and distinctions has Tollius received?
Tollius is listed in the Michelin guide (Selected), rated 14/20 by Gault&Millau, and included in the 2026 Lekker Top 500. It holds a Google rating of 4.6 based on 229 reviews.