




Koper
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About
Tucked into the lively centre of Haarlem, Koper is a small, intimate restaurant built around a simple belief: that great food and great wine should speak for themselves. Bas Noordhuis and his wife Daisy run the place together, and their shared passion for unpretentious, genuinely delicious cooking defines every aspect of the experience.
That approach has earned real recognition: Gault&Millau awarded Koper a score of 13/20, and 121 Google reviewers have given it a flawless 5 out of 5 — a rare combination that speaks to consistent quality and warm hospitality.
Open Thursday through Sunday from 5:30 PM, Koper leans into classic bistro sensibilities: honest ingredients, satisfying flavours, and nothing superfluous — all paired with well-chosen wines at friendly prices.
Four evenings a week, one unmissable table — reserve yours at Koper.
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Frequently asked questions
What kind of cuisine does Koper serve?
Koper follows a bistro philosophy — honest, flavour-driven cooking without unnecessary fuss, paired with well-chosen wines.
What are Koper's opening hours?
Koper is open Thursday to Sunday from 5:30 PM until midnight. The restaurant is closed Monday, Tuesday, and Wednesday.
Can I make a reservation at Koper?
Yes, Koper is reservable. You can book a table through the restaurant's website at restaurantkoper.nl.
How expensive is Koper?
Koper is known for its friendly prices, in keeping with its down-to-earth bistro philosophy.
Where is Koper located?
Koper is located at Lange Veerstraat 4, 2011 DB Haarlem, right in the city centre.