




Jondani
Scores
About
Tucked into Beethovenstraat in Amsterdam's prestigious Zuid district, Jondani has quickly established itself as a destination where indulgence and substance go hand in hand. The restaurant draws on French bistro traditions while leaning into premium, carefully sourced produce that sets the tone from the first bite.
Gault&Millau awarded Jondani 13 out of 20, a recognition echoed by more than 400 Google reviewers who gave it an average of 4.3 stars. An in-house wine cellar rounds out the experience with a thoughtfully curated selection of bottles.
Open every day from noon until midnight, Jondani is both reservable and welcoming to vegetarians — making it a versatile choice whether you're dropping in for a leisurely lunch or settling in for a long evening.
Book your table now and see why Jondani is Amsterdam-Zuid's most talked-about new restaurant.
Information
Browse by type
Awards
Frequently asked questions
What type of cuisine does Jondani serve?
Jondani is rooted in the French bistro tradition, with an emphasis on luxury ingredients. Gault&Millau describes it as a place where opulence and satisfying cooking meet.
How is Jondani rated?
Gault&Millau scored Jondani 13/20. On Google, the restaurant holds a 4.3-star rating based on 403 reviews.
Can I make a reservation at Jondani?
Yes, Jondani accepts reservations. You can book via their website at jondani.nl.
Does Jondani cater to vegetarians?
Yes, vegetarian options are available at Jondani.
What are Jondani's opening hours?
Jondani is open seven days a week, from 12:00 PM until midnight.