




Smink
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About
Restaurant Smink occupies Huize Lindenoord, a stately seventeenth-century national monument in the heart of Wolvega. A former archive room now serves as the wine cellar, while the 'Oolde keuken' preserves its original historic features — together they lend every visit an atmosphere that goes well beyond the plate.
Chef Jan Smink grew up as a farmer's son, and that background runs through everything he cooks. Produce from the restaurant's own picking garden, food forest, and family farm is transformed, through years of experience at top-tier kitchens, into dishes defined by depth, balance, and a signature mastery of sauces and textures. Gault&Millau awarded the restaurant a score of 16.5/20 — recognition that sits alongside an exceptional Google rating of 4.9 across 268 reviews.
Front-of-house is led by Anne Smink and her team, whose warm and attentive hospitality complements the kitchen's ambition. A carefully curated wine selection accompanies the menu, with dinner priced between € 85 and € 145 per person.
Book your table at Smink and experience why this Frisian monument has become one of the most talked-about dining destinations in the Netherlands.
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Frequently asked questions
What type of cuisine does Smink serve?
Chef Jan Smink cooks refined modern cuisine centred on ingredients from the restaurant's own picking garden, food forest, and family farm, with a hallmark focus on flavourful sauces, distinctive combinations, and textures.
What is the price range at Smink?
Expect to pay between € 85 and € 145 per person.
Can I make a reservation at Smink?
Yes, Smink accepts reservations. You can book via jansmink.com.
When is Smink open?
Smink is open Wednesday and Thursday from 6:00–9:00 PM, and Friday and Saturday for both lunch (12:00–2:30 PM) and dinner (6:00–9:00 PM). The restaurant is closed on Monday, Tuesday, and Sunday.
Where is Smink located?
The restaurant is at Van Harenstraat 37, 8471 JC Wolvega, housed in the historic Huize Lindenoord.