




Ono
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About
Perched on the Antoine Platekade in Rotterdam's vibrant Kop van Zuid district, Ono is a restaurant where classical Japanese cuisine is executed with genuine craft and dedication. Chef Daniel Kwan leads a kitchen that has earned a Gault&Millau score of 13.5/20 and an impressive Google rating of 4.7 across 493 reviews — testament to a consistently high standard.
At Ono, the focus is on Japanese culinary tradition handled with precision and care. Sustainably sourced fish and meticulously chosen ingredients come together in dishes that impress through both their subtle flavours and their considered textures. The attention to craftsmanship — from preparation through to presentation — makes for a memorable dining experience.
The restaurant opens for dinner Tuesday through Sunday and sits in the higher price bracket, reflecting the quality on the plate. Reservations are recommended and can be made via the restaurant's website.
Book your table at Ono and experience why it stands among Rotterdam's most acclaimed Japanese restaurants.
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Frequently asked questions
What type of cuisine does Ono serve?
Ono serves classical Japanese cuisine at a high level, led by chef Daniel Kwan.
What is the price level at Ono?
Ono is positioned in the expensive price range.
Can you make a reservation at Ono?
Yes, reservations are possible and can be made via ono-restaurant.nl.
What are Ono's opening hours?
Ono is closed on Mondays. Tuesday through Thursday and on Sunday it is open from 5:00 to 10:00 PM; on Fridays and Saturdays it stays open until 10:30 PM.
Where is Ono located?
Ono is located at Antoine Platekade 1005, 3072 ME Rotterdam, in the Kop van Zuid area.