Rue de la Plume
16.76
Neder
Scores
19.39
Score
14
Gault&Millau
4.9
Google
About
Tucked into a characterful building on the Laat in the heart of Alkmaar's old town, Neder has carved out a singular identity: a restaurant that looks exclusively to Dutch soil and the rhythm of the seasons for every ingredient on the plate. Chef Brian Luikel translates this hyper-local philosophy into dishes that show impressive technical range, course after surprising course.
The accolades speak for themselves. Michelin has both selected the restaurant and awarded it the Green Star for sustainable gastronomy, while Gault&Millau rates Neder at 14/20. A place in the 2026 Lekker Top 500 and a Google rating of 4.9 across nearly 580 reviews round out a remarkable collection of recognition. Alongside a wine pairing, Neder offers a creative non-alcoholic drinks arrangement made in-house — a fitting match for cuisine this considered.
Vegetarian options are available, and the restaurant is open Wednesday through Friday for dinner, with an additional lunch service on Saturdays. Reservations can be made online.
Experience the full depth of Dutch terroir — reserve your table at Neder today.
Information
AddressLaat 85, 1811 EC Alkmaar
Phone+31 727 10 07 40
Websitewww.nederrestaurant.nl
CuisineRegional Dutch
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Awards
14.0/20 Gault&Millau
Frequently asked questions
What type of cuisine does Neder serve?
Neder serves regional Dutch cuisine, built entirely around seasonal, locally sourced ingredients from the Netherlands.
How much does dinner at Neder cost?
Prices range from €69 to €99 per person.
When is Neder open?
Neder is open Wednesday, Thursday and Friday from 7:00–11:00 PM, and Saturday for both lunch (1:00–3:00 PM) and dinner (7:00–11:00 PM). The restaurant is closed on Monday, Tuesday and Sunday.
Does Neder have a Michelin distinction?
Yes — Neder is Michelin Selected and holds the Michelin Green Star for its commitment to sustainable gastronomy.
Can I make a reservation at Neder?
Yes, reservations are available online at nederrestaurant.nl.
