Broederenklooster
19.32
Nectar
Scores
16.16
Score
13
Gault&Millau
4.9
Google
+87 reviews
About
Nestled at Nieuwstad 8 in the historic Hanseatic city of Zutphen, Nectar opened in 2024 as chef Joost van Outheusden's own restaurant — a focused, product-led kitchen rooted in classical technique with a sharp contemporary sensibility. Its debut in the Gault&Millau guide was immediately rewarded with a score of 13/20, a telling sign of a kitchen that hit the ground running.
The strength of Nectar lies not only in its cooking but in the cohesion of its team. Sous-chef Luuk Wagenaar works alongside Van Outheusden to deliver a menu that changes with the seasons, while sommelier Lucas Cents crafts a wine pairing that complements each course with equal care. A near-perfect Google rating of 4.9 from 178 reviews confirms that diners in Zutphen have taken notice.
Open from Wednesday through Sunday — with lunch service on Friday, Saturday, and Sunday — Nectar fits naturally into both a midweek dinner and a leisurely weekend in Zutphen. Vegetarian options are available and reservations are accepted.
A new benchmark for dining in Zutphen — reserve your table at Nectar today.
Information
AddressNieuwstad 8, 7201 NP Zutphen
Phone+31 57 548 20 00
Websiterestaurantnectar.nl
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Team
Joost van Outheusden — Chef
Lucas Cents — Sommelier
Luuk Wagenaar — Sous-Chef
Awards
13.0/20 Gault&Millau
Frequently asked questions
What kind of cuisine does Nectar serve?
Nectar serves seasonal, product-driven cuisine with a classical foundation and a contemporary edge, led by chef Joost van Outheusden.
When is Nectar open?
Nectar is open Wednesday and Thursday from 5:00 PM to 11:00 PM, and Friday through Sunday from 12:00 PM to 11:00 PM. The restaurant is closed on Mondays and Tuesdays.
Can I make a reservation at Nectar?
Yes, reservations are available. You can book via restaurantnectar.nl.
Are there vegetarian options at Nectar?
Yes, Nectar offers vegetarian options.
What awards has Nectar received?
Nectar was awarded 13/20 by Gault&Millau upon its first inclusion in the guide. It also holds a Google rating of 4.9 based on 178 reviews.
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