




Toet
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About
Opposite the RAI convention centre in Amsterdam Zuid, Toet has wasted no time establishing itself as a fully-fledged Mediterranean restaurant with a distinctive voice. Chef Raymond Plat leads a kitchen that earned both a Michelin Selected distinction and a 13.5/20 from Gault&Millau almost immediately after opening — a remarkable debut.
A concise menu allows the kitchen to focus on quality and precision, delivering boldly seasoned, contemporary dishes rooted in Mediterranean tradition. The well-curated wine list — with a thoughtful selection available by the glass — rounds out the experience. Diners clearly agree: Toet holds a 4.6 out of 5 on Google across 72 reviews.
A warm, attentive, and efficient front-of-house team completes the picture. Open seven days a week for both lunch and dinner, and reservations are easy to make online.
Mediterranean cooking at its most exciting — secure your table at Toet today.
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Frequently asked questions
What type of cuisine does Toet serve?
Toet serves contemporary Mediterranean cuisine, known for its bold seasoning and well-chosen wine selection.
Has Toet received any notable recognition?
Yes — Toet is Michelin Selected and has been awarded 13.5/20 by Gault&Millau.
Can I make a reservation at Toet?
Yes, reservations are available. You can book via toetamsterdam.nl.
What are Toet's opening hours?
Toet is open every day of the week for lunch (11:30 AM – 1:30 PM) and dinner (5:30 PM – 9:30 PM).
Where is Toet located?
Toet is at Europaplein 67, 1078 GW Amsterdam, in the Zuid district, directly opposite the RAI Amsterdam.