




Bisque
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About
Tucked away on the Verlengde Hereweg in Groningen, Bisque is a modern French restaurant where chef Niels Schievink and host Sabrina Mans pour genuine passion into every service. Together they have shaped a venue that feels both refined and warmly personal.
The dining room sets the tone immediately: crisp white linen and contemporary art on the walls create an atmosphere that matches the ambition on the plate. That ambition has not gone unnoticed — Gault&Millau awards Bisque 14/20, Michelin has included it in its selection, and the restaurant features in the 2026 Lekker Top 500. A near-perfect Google rating of 4.9 from 131 reviews rounds out a remarkable set of endorsements.
Bisque opens for dinner Tuesday through Saturday, making each visit feel like a deliberate occasion. Reservations are available and highly recommended.
Secure your table at one of Groningen's most acclaimed dinner destinations — you won't regret it.
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Frequently asked questions
What type of cuisine does Bisque serve?
Bisque serves modern French cuisine, led by chef Niels Schievink.
What awards or recognitions has Bisque received?
The restaurant holds a 14/20 score from Gault&Millau, carries a Michelin Selected distinction, and appears in the 2026 Lekker Top 500.
Can I make a reservation at Bisque?
Yes, Bisque accepts reservations. Given its Google rating of 4.9, booking ahead is strongly advised.
What are the opening hours?
Bisque is open for dinner Tuesday to Saturday, from 6:00 PM to 10:00 PM. The restaurant is closed on Mondays and Sundays.
Where is Bisque located?
The restaurant is at Verlengde Hereweg 46, 9722 AE Groningen.