




Onda
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About
Tucked away on Groenewegje 115 in The Hague, Onda operates as a listening bar — a space where carefully curated sound, food and drinks are given equal billing. Chef Sigrid Truijen Favre brings a Mediterranean comfort-food sensibility to the kitchen, while maître Juan Trentadue looks after the front of house.
The concept has earned the respect of the industry: Gault&Millau awarded Onda a score of 12.5/20, and on Google the restaurant holds a 4.8 out of 5 across 153 reviews — a remarkably consistent show of appreciation from its guests.
Behind the bar, Jono van Lamoen brings decades of experience from the upper echelons of the Dutch cocktail scene. His presence elevates Onda beyond a straightforward dining destination and into something genuinely worth seeking out. The venue offers outdoor seating, vegetarian menu options and accepts reservations.
Reserve your spot at Den Haag's most musical dining experience — tables fill fast.
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Frequently asked questions
What type of food does Onda serve?
Onda serves Mediterranean comfort food, prepared by chef Sigrid Truijen Favre.
What are Onda's opening hours?
Onda is open Tuesday through Saturday from 6:00 PM until midnight. The restaurant is closed on Mondays and Sundays.
Can I make a reservation at Onda?
Yes, Onda accepts reservations. You can book via the website at onda.bar.
Does Onda have vegetarian options?
Yes, vegetarian options are available at Onda.
Is there outdoor seating at Onda?
Yes, Onda offers outdoor seating for guests.