De Lochemse Berg
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About
Tucked into the gentle Gelderland countryside near Barchem, De Lochemse Berg combines the atmosphere of a historic property with a focused, contemporary restaurant experience. Chef Tjade Scholten crafts a set menu available in multiple courses, with vegetables given a starring role and every dish presented on beautifully chosen tableware.
The front-of-house is led by owner and maître Marlies Rotscheid-Rood, whose team reads the table's pace with ease. Fellow owner Steven Rotscheid curates a wine list built around European labels — French classics at its core, complemented by a selection from the New World. In the kitchen, sous-chef Niels Thomassen rounds out the tight-knit team.
Gault&Millau has recognised the restaurant's craft with a score of 12.5/20, and a Google rating of 4.5 from 44 reviews reflects the warmth guests experience in this quiet corner of the Achterhoek.
Book your table and let the tranquil setting of De Lochemse Berg do the rest.
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Frequently asked questions
What style of cooking does De Lochemse Berg offer?
The kitchen serves a set menu in multiple courses, with a strong focus on vegetables. Chef Tjade Scholten leads the kitchen.
Has De Lochemse Berg received any awards or guide recognition?
Yes, Gault&Millau has awarded the restaurant a score of 12.5/20.
Who owns and runs De Lochemse Berg?
The restaurant is owned by Marlies Rotscheid-Rood, who acts as maître, and Steven Rotscheid, who serves as sommelier.
Where is De Lochemse Berg located?
The restaurant is at Lochemseweg 42, 7244 RS Barchem.
What do guests say about De Lochemse Berg on Google?
It holds a Google rating of 4.5 based on 44 reviews.