Zilt & Zoet
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About
Tucked away in the Utrecht village of Maartensdijk, Zilt & Zoet has quietly built a reputation for modern cuisine that punches well above its price point. The restaurant holds a Michelin Bib Gourmand — the guide's hallmark for exceptional quality at accessible prices — and Gault&Millau awards chef Rob Beckers a score of 12.5/20.
What sets Zilt & Zoet apart is its guest-led menu format: diners compose their own four-, five-, or six-course meal by choosing from three options per course, with a vegetarian alternative always included. It's a format that makes every table feel individual while keeping the kitchen focused.
A Google rating of 4.6 from 458 reviewers and a price range of €49 to €71 confirm the restaurant's strong value proposition. Outdoor seating is available for those who prefer dining al fresco.
Build your own menu at a Michelin-recognised table — book Zilt & Zoet today.
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Frequently asked questions
What type of cuisine does Zilt & Zoet serve?
Zilt & Zoet serves modern cuisine. Chef Rob Beckers lets guests build their own multi-course menu, with three choices per course and a vegetarian option always available.
What awards has Zilt & Zoet received?
The restaurant holds a Michelin Bib Gourmand and a Gault&Millau score of 12.5/20. It is also rated 4.6 out of 5 on Google based on 458 reviews.
How much does dining at Zilt & Zoet cost?
Prices range from €49 to €71 per person. Google classifies the restaurant as moderately priced.
Can I make a reservation at Zilt & Zoet?
Yes, the restaurant accepts reservations. Booking in advance is recommended.
When is Zilt & Zoet open?
The restaurant is closed on Monday and Sunday. Tuesday and Saturday it is open for dinner only (6:00–11:00 PM). Wednesday through Friday it offers both lunch (12:00–2:00 PM) and dinner (6:00–11:00 PM).