




Zheng
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About
Tucked away on the Prinsestraat in The Hague, restaurant Zheng is where East meets West with both confidence and finesse. Chef Han Ji steers a fusion kitchen that has earned Michelin's Selected distinction and a 14.5/20 from Gault&Millau — accolades that align seamlessly with the restaurant's 4.7 Google rating across more than 700 reviews.
The cooking at Zheng draws on a wide range of influences: Chinese culinary heritage provides the backbone, while Western techniques and creative flair keep the menu in constant, delicious motion. Each visit brings a sense of discovery, with preparations that feel both rooted and inventive.
With a price range of €68 to €150 per person, Zheng sits firmly in the higher end of The Hague's dining scene — and delivers accordingly. Outdoor seating is available when the weather permits, and vegetarian options are on offer. Reservations are strongly recommended.
Book your table at Zheng and experience one of The Hague's most celebrated fusion restaurants — before someone else takes your spot.
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Frequently asked questions
What type of cuisine does Zheng serve?
Zheng serves fusion cuisine, combining East Asian culinary traditions with Western influences, under the direction of chef Han Ji.
How much does dinner at Zheng cost?
The price range at Zheng is between €68 and €150 per person, placing it in the expensive category.
Can I make a reservation at Zheng?
Yes, Zheng accepts reservations. Given the restaurant's popularity, booking in advance is strongly recommended.
Does Zheng have vegetarian options?
Yes, vegetarian options are available at Zheng.
What are Zheng's opening hours?
Zheng is open Wednesday through Friday from 6:00 to 10:00 PM. On Saturday and Sunday, the restaurant opens for both lunch (12:30–4:00 PM) and dinner (6:00–10:00 PM). The restaurant is closed on Monday and Tuesday.