Oesterbeurs
17.25
Nolet's Vistro
Scores
15.9
Score
12.5
Gault&Millau
4.5
Google
+7 reviews
About
Tucked behind the dykes of Yerseke, at the heart of Zeeland's shellfish country, Nolet's Vistro is the kind of restaurant that could only exist here. Its entire identity is built around fish and seafood, drawing on the extraordinary natural larder of the Oosterschelde estuary on its doorstep.
That commitment to quality has earned the restaurant a 12.5/20 from Gault&Millau and a place in the Michelin selection — accolades that align neatly with the 4.5-star average across 624 Google reviews. The menu is as generous as the waters that inspired it, offering both an extensive à-la-carte selection and a range of set menus.
With outdoor seating available and a welcoming dine-in setting, Nolet's Vistro suits both leisurely lunches and full evening meals. The restaurant is open on Mondays, Fridays, Saturdays and Sundays, and reservations are accepted — and recommended.
Taste the best of Zeeland's waters — book your table at Nolet's Vistro today.
Information
AddressBurg. Sinkelaan 6, 4401 AL Yerseke
Phone+31 113 572 101
Websitewww.vistro.nl
CuisineSeafood
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Awards
12.5/20 Gault&Millau
Frequently asked questions
What type of cuisine does Nolet's Vistro serve?
Nolet's Vistro specialises in fish and seafood, with a focus on produce from the Zeeland coastal waters.
How much does dinner at Nolet's Vistro cost?
Prices range from approximately €36 to €55 per person, placing it in the moderate price bracket.
Can I make a reservation at Nolet's Vistro?
Yes, the restaurant accepts reservations, which is advisable given its strong reputation and popularity.
When is Nolet's Vistro open?
The restaurant is open Monday, Friday and Saturday from 11:30 AM–3:00 PM and 6:00–9:00 PM, and Sunday from 11:30 AM–9:00 PM. It is closed Tuesday, Wednesday and Thursday.
Does Nolet's Vistro have outdoor seating?
Yes, outdoor seating is available, making it a great spot to enjoy a meal in the open air.
