De Kromme Watergang
27.26
De Kromme Bistro
Scores
17.54
Score
14
Gault&Millau
4.8
Google
+3 reviews
About
Tucked away in the Zeelandic village of Hoofdplaat, De Kromme Bistro punches well above its weight. Chefs Edwin Vinke and Oigen Franklin Kaptein have built a restaurant around masterful grilling that has earned a 14/20 score from Gault&Millau and an official Michelin selection — serious recognition for a bistro in this quiet corner of the Netherlands.
The kitchen's philosophy centres on carefully sourced, quality ingredients treated with confidence and restraint. That dedication has also secured De Kromme Bistro a spot in the 2026 Lekker Top 500, and guests reflect this acclaim with a Google rating of 4.8.
The bistro atmosphere keeps things welcoming and unfussy, while the kitchen delivers at a genuinely high level. Reservations are possible — and given the restaurant's growing reputation, booking ahead is strongly recommended.
Exceptional grilling in the heart of Zeeland — secure your table at De Kromme Bistro today.
Information
AddressSlijkplaat 6, 4513 KK Hoofdplaat
Phone+31 117 348 696
Websitekrommewatergang.nl
CuisineGrill
Google MapsView on Maps
Browse by type
Team
Edwin Vinke — Chef
Oigen Franklin Kaptein — Chef
Awards
14.0/20 Gault&Millau
Frequently asked questions
What type of cuisine does De Kromme Bistro serve?
De Kromme Bistro specialises in grill dishes.
Who are the chefs at De Kromme Bistro?
The kitchen is led by chefs Edwin Vinke and Oigen Franklin Kaptein.
What awards has De Kromme Bistro received?
The restaurant holds a 14/20 Gault&Millau score, a Michelin selection, and a place in the 2026 Lekker Top 500.
Can I make a reservation at De Kromme Bistro?
Yes, De Kromme Bistro is reservable.
When is De Kromme Bistro open?
The restaurant is open on Monday, Thursday, Friday, Saturday, and Sunday. It is closed on Tuesday and Wednesday.
More in Hoofdplaat