




Glaswerk
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About
Tucked alongside an inner harbour in Den Haag's Brinkhorst district, Glaswerk occupies a space that perfectly mirrors its character: industrial edges softened by warmth and style, with a generous waterside terrace that comes into its own on long evenings.
Chef Martijn La Grande puts a contemporary, internationally inspired menu on the table — dishes built from quality produce and designed to be shared, each one a natural match for a thoughtfully chosen glass of wine. Gault&Millau awarded Glaswerk 12/20, and the restaurant secured a spot in the Lekker Top 500 for 2026, recognition that speaks to the consistent quality La Grande brings to the kitchen.
A Google rating of 4.6 from 233 reviews confirms what regulars already know: Glaswerk has become a firm favourite in The Hague's dining scene. The restaurant opens Thursday through Saturday for dinner and welcomes guests on Sunday for lunch — reservations are possible and recommended.
Secure your table at Glaswerk and discover why The Hague keeps coming back.
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Frequently asked questions
What kind of food does Glaswerk serve?
Glaswerk offers a contemporary, internationally inspired menu of dishes well-suited to sharing, paired with a strong wine selection.
How much does dinner at Glaswerk cost?
Prices range from €37.00 to €59.50, placing Glaswerk in the mid-to-upper price bracket.
Can I make a reservation at Glaswerk?
Yes, Glaswerk accepts reservations, which is strongly recommended, especially on weekends.
When is Glaswerk open?
Glaswerk is open Thursday, Friday, and Saturday from 6:00 PM to 11:00 PM, and Sunday from 12:00 PM to 5:00 PM. The restaurant is closed Monday through Wednesday.
Does Glaswerk have outdoor seating?
Yes, Glaswerk has a large terrace overlooking the inner harbour in Den Haag's Brinkhorst neighbourhood.