Flore
34.2
Sinne
Michelin history · 2023 ★ 2024 ★ 2025 ★
Scores
22.41
Score
15
Gault&Millau
4.6
Google
About
On the Ceintuurbaan in Amsterdam-Zuid, Sinne has firmly established itself among the city's finest dining destinations. The restaurant is the joint venture of chef Alexander Loannou and his wife Suzanne Sluijter, who runs the dining room as host and sommelier. Their partnership gives Sinne a distinctly personal atmosphere — warm, attentive, and thoroughly accomplished.
Loannou's modern cuisine is marked by an international sensibility and a meticulous approach to the plate. Suzanne completes the experience with a wine list that spans classic regions as well as compelling discoveries from Greece, the chef's country of origin — a thoughtful detail that sets Sinne apart from the crowd.
The accolades speak for themselves: a Michelin star, a Gault&Millau score of 15/20, a place in the 2026 Lekker Top 500, and a Google rating of 4.6 from 640 reviews. Sinne opens for dinner Thursday through Sunday, with weekend lunches available as well — making it equally suited for a leisurely Saturday afternoon or a special evening out.
Reserve your table at Sinne — a meal you'll be talking about long after the last course.
Information
AddressCeintuurbaan 342-h, 1072 PB Amsterdam
Phone+31 20 682 7290
Websitewww.restaurantsinne.nl
CuisineModern
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Awards
15.0/20 Gault&Millau
Frequently asked questions
What kind of cuisine does Sinne serve?
Sinne serves modern cuisine with an international character, led by chef Alexander Loannou.
How much does dinner at Sinne cost?
Expect to spend between €85 and €125 per person.
Can I make a reservation at Sinne?
Yes, Sinne accepts reservations. You can book via restaurantsinne.nl.
What are Sinne's opening hours?
Sinne is open Thursday and Friday from 6:00–10:00 PM, and Saturday and Sunday from 12:00–4:00 PM and 6:00–10:00 PM. The restaurant is closed Monday through Wednesday.
Does Sinne cater to vegetarians?
Yes, vegetarian options are available at Sinne.
