




PIT
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About
Tucked away on the Raadhuisplein in Heeswijk-Dinther, PIT is a restaurant with a personality all its own. Its unconventional interior — anchored by a distinctive skull motif — signals from the moment you walk in that the evening ahead will be anything but ordinary.
Chef Eltjo Scheepers serves a single surprise menu built entirely around local and seasonal ingredients, with vegetables taking centre stage and fish and meat playing supporting roles. The result is a series of inventive, sometimes daring compositions that prove plant-forward cooking and culinary excitement are far from mutually exclusive. Gault&Millau awarded the restaurant a score of 13.5/20, while over 230 guests on Google have given it an average rating of 4.7.
PIT opens its doors Wednesday through Saturday for dinner and offers outdoor seating alongside its characterful dining room. Reservations are recommended and can be made via the restaurant's website.
One menu, endless surprises — book your table at PIT today.
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Frequently asked questions
What kind of food does PIT serve?
PIT offers a surprise tasting menu centred on local and seasonal produce, with vegetables in the leading role and fish and meat in supporting parts.
Can I make a reservation at PIT?
Yes, PIT is reservable. You can book a table through the restaurant's website at restaurantpit.nl.
What are PIT's opening hours?
PIT is open Wednesday to Saturday from 6:00 PM to 9:00 PM. The restaurant is closed on Monday, Tuesday, and Sunday.
Does PIT have outdoor seating?
Yes, PIT has outdoor seating available.
What awards has PIT received?
PIT has been awarded a score of 13.5/20 by Gault&Millau and holds a Google rating of 4.7 based on 236 reviews.