Kitchen Nieuwland
17.99
Het Broeker Huis
Scores
15.08
Score
12
Gault&Millau
4.6
Google
+8 reviews
About
Tucked away in the charming village of Broek in Waterland, Het Broeker Huis is where chef Thijs Steur is clearly in his element. The atmosphere is easy-going and welcoming, and the cooking is rooted in the seasons — straightforward, personal, and accomplished enough to earn a 12/20 from Gault&Millau upon entering their selection.
Steur's approach centres on honest, ingredient-led cooking at a moderate price point, making Het Broeker Huis a genuine find in the wider Amsterdam region. The restaurant offers outdoor seating, vegetarian options, and is open Thursday through Sunday — a perfect destination for a leisurely weekend outing.
With a 4.6 Google rating across 142 reviews, the venue has already built a loyal following. Reservations are possible and recommended, especially on weekends.
Escape the city for something real — book your table at Het Broeker Huis and taste the season in the heart of Waterland.
Information
AddressLeeteinde 16, 1151 AK Broek in Waterland
Phone+31 20 403 1314
Websitebroekerhuis.nl
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Team
Thijs Steur — Chef
Awards
12.0/20 Gault&Millau
Frequently asked questions
What kind of food does Het Broeker Huis serve?
Chef Thijs Steur cooks a seasonal, produce-driven menu in a relaxed setting, with a focus on honest flavours and open-fire techniques.
How expensive is Het Broeker Huis?
Het Broeker Huis is rated as moderately priced, making it an accessible option for a full restaurant experience.
Can I make a reservation at Het Broeker Huis?
Yes, the restaurant is reservable. Visit broekerhuis.nl to check availability and book your table.
What are the opening hours of Het Broeker Huis?
The restaurant is open Thursday, Friday, and Saturday from 10:00 AM to midnight, and on Sunday from 10:00 AM to 6:00 PM. It is closed Monday through Wednesday.
Does Het Broeker Huis have vegetarian options and outdoor seating?
Yes, the restaurant offers both vegetarian options and outdoor seating.
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