Mezger
17.69
Het Badpaviljoen Domburg
Scores
15.06
Score
12.5
Gault&Millau
4.4
Google
+23 reviews
About
Perched at the edge of the dunes on Badhuisweg in Domburg, Het Badpaviljoen Domburg is one of Zeeland's most atmospheric dining destinations. The sweeping views over the beach and the North Sea lend every meal a sense of occasion — especially when enjoyed on the outdoor terrace on a fine day.
Chef Xavier Aelterman draws his inspiration from the rich local produce of the Zeeland region. That dedication to regional cooking has earned the restaurant a Gault&Millau score of 12.5/20, while a Google rating of 4.4 across more than 1,285 reviews reflects consistent guest satisfaction.
Open Thursday through Sunday from noon until 9 PM, the restaurant caters to both leisurely lunches and evening dinners. With vegetarian options available and a moderate price range of roughly €45 to €57, Het Badpaviljoen makes Zeeland's coastal flavours accessible to a wide audience.
Book your table and let the North Sea set the scene for a memorable Zeeland meal.
Information
AddressBadhuisweg 21, 4357 AV Domburg
Phone+31 118 582 405
Websitewww.hetbadpaviljoen.nl
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Awards
12.5/20 Gault&Millau
Frequently asked questions
What type of cuisine does Het Badpaviljoen Domburg serve?
The kitchen is inspired by local Zeeland produce, with chef Xavier Aelterman championing the flavours of the region.
What is the price range?
Dishes are approximately €45 to €57, placing it at a moderate price level.
Can I make a reservation?
Yes, the restaurant is reservable. You can book via their website at hetbadpaviljoen.nl.
Is there outdoor seating?
Yes, Het Badpaviljoen has an outdoor terrace with views of the beach and the North Sea.
When is Het Badpaviljoen open?
The restaurant is open Thursday to Sunday from 12:00 to 21:00. It is closed on Monday, Tuesday, and Wednesday.
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