




De Oude Tijden
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About
Tucked away on Gelkingestraat in Groningen, De Oude Tijden is a restaurant that earns its reputation from the very first moment. Owner and host Koen Mulder and maître Noah de Jager form a front-of-house team that operates with rare harmony — a quality that Gault&Millau recognised when awarding the restaurant a score of 13.5/20.
In the kitchen, chef Hans Parmentier translates that same attention to detail into inventive, technically accomplished cooking. Guests clearly agree: De Oude Tijden holds a perfect Google rating of 5.0 across 160 reviews, an exceptional achievement for any restaurant.
Vegetarian diners are well catered for, and reservations can be made easily online. The restaurant opens for dinner Wednesday through Sunday, from 5:00 PM to 11:00 PM.
Book your table now — Gault&Millau sees even greater things ahead for De Oude Tijden.
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Frequently asked questions
What kind of cuisine does De Oude Tijden serve?
De Oude Tijden is a creative restaurant in Groningen, with chef Hans Parmentier leading the kitchen.
How is De Oude Tijden rated?
The restaurant holds a Gault&Millau score of 13.5/20 and a perfect Google rating of 5.0 based on 160 reviews.
Can I make a reservation at De Oude Tijden?
Yes, the restaurant is reservable. Bookings can be made via debeteretijden.nl.
Are there vegetarian options available?
Yes, De Oude Tijden offers vegetarian options.
When is De Oude Tijden open?
The restaurant is open Wednesday to Sunday from 5:00 PM to 11:00 PM. It is closed on Mondays and Tuesdays.