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Brasserie 1640

GM 12.5·Google 4.6 (187)

Scores

15.64
Score
12.5
Gault&Millau
4.6
Google
+14 reviews

About

Housed in a 17th-century national monument on Zonnenberg in Zoetermeer, Brasserie 1640 occupies one of the region's most characterful settings. The building was originally conceived as a countryside retreat for city dwellers — a sense of escape that still defines the atmosphere today.

Chefs Alain Adriaanse and Barry Harteveld run a kitchen that delivers the kind of confident, classic brasserie cooking that earns lasting loyalty. Gault&Millau awarded them a score of 12.5/20, and 184 Google reviewers back that up with an average rating of 4.6 — a testament to consistent quality.

The restaurant opens Wednesday through Sunday from 5 PM, with outdoor seating available for those who want to make the most of the surroundings. Reservations are accepted and recommended.

Book your table at one of Zoetermeer's most storied addresses — history, great cooking, and a terrace await.

Information

AddressZonnenberg 8, 2716 PG Zoetermeer
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Team

Alain Adriaanse — Chef
Barry Harteveld — Chef

Awards

12.5/20 Gault&Millau

Frequently asked questions

What type of cuisine does Brasserie 1640 serve?

Brasserie 1640 serves classic brasserie cuisine, recognised by Gault&Millau with a score of 12.5/20.

How expensive is Brasserie 1640?

It is priced at a moderate level, placing it in the mid-range category according to Google's price classification.

Can I make a reservation at Brasserie 1640?

Yes, the restaurant accepts reservations. Booking ahead is a good idea, especially at weekends.

What are the opening hours of Brasserie 1640?

Brasserie 1640 is open Wednesday to Sunday from 5:00 PM until midnight. It is closed on Mondays and Tuesdays.

Does Brasserie 1640 have outdoor seating?

Yes, outdoor seating is available.

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