Brass118
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About
Brass118 sits at the heart of Bodegraven, where chef Robbert Goedhart gave his well-known restaurant a new identity — its name drawn directly from the address at Kerkstraat 118. The concept balances a multi-course surprise menu with a generous sharing-style à-la-carte selection, giving guests real freedom at the table.
That ambition is recognised by Gault&Millau with a score of 13/20, while 240 Google reviewers have settled on an average of 4.7 — a combination that speaks for itself. Front-of-house is in the capable hands of manager Noa de Vries.
The wine list is a highlight in its own right: well-structured and broad, with a notable number of bottles available by the glass. Vegetarian options are on offer, and the restaurant is reservable for those who want to secure their spot.
Reserve your table at Brass118 and taste why Bodegraven belongs on every foodie's map.
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Frequently asked questions
What kind of food does Brass118 serve?
Brass118 offers a multi-course surprise menu alongside a wide à-la-carte selection with dishes well suited for sharing.
How much does a meal at Brass118 cost?
Prices range from €65 to €175 per person depending on your choice of menu or dishes.
Can I make a reservation at Brass118?
Yes, reservations are possible and recommended, especially on weekend evenings.
Are there vegetarian options at Brass118?
Yes, vegetarian options are available.
What are the opening hours of Brass118?
Brass118 is open Tuesday through Thursday from 6:00 to 10:00 PM, and Friday and Saturday from 6:00 to 11:00 PM. The restaurant is closed on Mondays and Sundays.