't Golfje
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About
Tucked inside a farmhouse with sweeping views over the polders and dunes of Terschelling, 't Golfje is one of the most celebrated dining destinations on the Dutch Wadden Islands. Chef Frans van der Meeren and Kik van Scheppingen have built a restaurant that earns 13.5/20 from Gault&Millau and a well-deserved place in the 2026 Lekker Top 500.
The kitchen takes classic French cuisine as its foundation, expressing it through a changing multi-course menu that draws on the island's distinctive natural surroundings. Guests clearly feel the difference: 't Golfje holds a near-perfect 4.9 on Google across 212 reviews, a score that speaks to the consistency and care behind every service.
The restaurant offers outdoor seating for those who want to soak up the Terschelling landscape, and reservations are highly recommended — particularly during the busy island season.
Book your table now and discover why 't Golfje is Terschelling's most talked-about dining experience.
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Frequently asked questions
What type of cuisine does 't Golfje serve?
Chef Frans van der Meeren serves classic French cuisine in a changing multi-course menu format.
How much does dinner at 't Golfje cost?
Expect to pay around €95 per person.
Can I make a reservation at 't Golfje?
Yes, reservations are available and strongly advised. You can book via www.restaurant-tgolfje.nl.
What are the opening hours?
't Golfje is open Wednesday through Saturday from 6:00 to 11:00 PM, and on Sunday from 1:00 to 6:00 PM. The restaurant is closed on Mondays and Tuesdays.
Does 't Golfje have outdoor seating?
Yes, outdoor seating is available.