RED
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About
Tucked along the main street of Heythuysen in the Dutch province of Limburg, RED presents a stately façade that gives way to a warm, rustic interior. Owner Mike Reijnders has created a place where hospitality is taken seriously, and guests consistently feel at ease from the moment they arrive.
The kitchen's quality is endorsed by a Gault&Millau score of 13/20, while close to 105 Google reviewers award RED an impressive 4.8 out of 5 — a testament to the reliable experience delivered here four evenings a week. The restaurant also caters to vegetarians, ensuring the table is open to everyone.
RED serves dinner from Wednesday through Saturday, 6:00 to 10:00 PM. An outdoor terrace adds an extra dimension in good weather, and with prices ranging from €65 to €90, the restaurant firmly occupies the higher end of the Limburg dining scene.
Secure your spot at one of Limburg's highest-rated dining destinations — make your reservation today.
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Frequently asked questions
What type of cuisine does RED serve?
RED is a restaurant in Heythuysen focused on quality, seasonal cooking. For the current menu, check their website at restaurant-red.nl.
How much does dinner at RED cost?
Expect to pay in the range of €65 to €90 per person.
Can I make a reservation at RED?
Yes, RED accepts reservations. Booking ahead is recommended, especially for Friday and Saturday evenings.
Does RED have outdoor seating?
Yes, RED has an outdoor terrace available for al-fresco dining.
When is RED open?
RED is open Wednesday through Saturday from 6:00 PM to 10:00 PM. The restaurant is closed on Monday, Tuesday, and Sunday.