

Petite
Scores
About
On the market square of Sint-Oedenrode, in the heart of the Brabant Meierij, Petite occupies a newly renovated historic building that opened in spring 2025. The space combines a wine bar, an open-kitchen bistro and hotel suites — an ambitious project that wasted no time earning a Michelin Bib Gourmand and a Gault&Millau score of 13.5/20.
Chef Casimir Evens drives the kitchen, with manager Ron Verhage overseeing front-of-house. The modern French menu is available both as a set menu and à la carte, with dishes designed around bold flavours and careful balance. The wine list takes a considered European approach, with notable attention to Dutch and Belgian producers.
Outdoor seating on the historic square, a welcoming dining room and a 4.5 Google rating from early visitors all point to a venue that has hit the ground running. Whether you come for a leisurely lunch or an evening out, Petite offers compelling value alongside genuine culinary ambition.
Book your table now — Petite is already one of Brabant's most talked-about new openings.
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Frequently asked questions
What type of cuisine does Petite serve?
Petite serves modern French cuisine, offered as both a set menu and à la carte.
What awards has Petite received?
The restaurant holds a Michelin Bib Gourmand and a score of 13.5/20 from Gault&Millau.
What are Petite's opening hours?
Petite is open Wednesday and Thursday from 12:00 to 10:00 PM, Friday and Saturday from 12:00 to 11:00 PM, and Sunday from 12:00 to 8:00 PM. The restaurant is closed on Monday and Tuesday.
Can I make a reservation at Petite?
Yes, reservations are accepted. You can book via petite-ensuite.nl.
Does Petite have outdoor seating?
Yes, the restaurant has outdoor seating on the market square of Sint-Oedenrode.