LUQS

GM 12·Google 4.8 (32)

Scores

14.75

Score

Gault&Millau

4.8

Google

+2 reviews

About

Tucked away in the southernmost tip of the Netherlands, where the Limburg hills are at their most dramatic, LUQS at Grensweg 9A in Slenaken made an immediate impression upon entering the Gault&Millau guide — earning a score of 12/20 on its debut. It is a debut that signals a kitchen with clear ambition and a genuine commitment to quality.

The restaurant is shaped by the talents of chef Jeffrey Meessen and owner-chef Koen Schobers in the kitchen, with Metha Schobers-Roijen bringing warmth and precision to the dining room as maître. The wine list is thoughtfully composed, offering strong value and meaningful representation of local winemakers — a nod to the quietly growing wine culture of the South Limburg region.

LUQS is open Thursday through Saturday and offers outdoor seating for those who want to take in the surrounding landscape over a long lunch or leisurely dinner. With vegetarian options available and reservations possible, it caters to a broad range of guests looking for something special in this corner of the country.

Book your table at LUQS and discover why Gault&Millau welcomed this Slenaken newcomer straight into its selection.