Le Poirier
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About
Tucked away in Burgh-Haamstede on the scenic Kop van Schouwen, Le Poirier is a restaurant where an open kitchen sets an immediately inviting tone. Chef Terence van Lenten leads the culinary team, while maître Amber de Vries ensures every guest is looked after with warmth and professionalism.
The restaurant has earned a 12/20 from Gault&Millau, a mark that reflects consistent, assured cooking. With 91 Google reviews averaging a 4.5, guests clearly feel at home here. In warmer months, the outdoor terrace becomes a highlight, letting diners soak up the natural beauty of Zeeland while enjoying multi-course menus crafted to impress.
Le Poirier is open Tuesday through Saturday for both lunch and dinner, making it a versatile destination whether you're passing through or spending a longer stay in the area.
Book your table at Le Poirier and treat yourself to a true taste of Zeeland.
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Frequently asked questions
What kind of dining experience does Le Poirier offer?
Le Poirier is a sit-down restaurant offering multi-course menus, led by chef Terence van Lenten, in a setting with an open kitchen.
Can I make a reservation at Le Poirier?
Yes, Le Poirier accepts reservations and it is recommended to book in advance, especially during tourist season.
Does Le Poirier have outdoor seating?
Yes, the restaurant has an outdoor terrace — a great spot to enjoy the surroundings of Burgh-Haamstede.
What are the opening hours of Le Poirier?
Le Poirier is open Tuesday to Saturday from 12:00 to 10:00 PM. The restaurant is closed on Mondays and Sundays.
Where is Le Poirier located?
Le Poirier is located at Hogeweg 59C, 4328 PB Burgh-Haamstede.