Kruidt
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About
Tucked away on Rapenburgsestraat in Lichtenvoorde, Kruidt strikes a rare balance: it feels genuinely welcoming without ever becoming casual about quality. That combination earned it a Gault&Millau score of 12.5/20 and a near-perfect 4.8 on Google from 126 reviews.
Chef Jan Peree drives a classical French kitchen informed by the seasons and lifted by contemporary touches. His cooking is considered and precise, resulting in a dining experience that feels both polished and personal. The calm, unhurried setting — indoors or on the terrace — gives every visit room to breathe.
Kruidt is open Wednesday through Sunday from noon, making it an ideal destination for a long lunch or an evening out in the Achterhoek.
Book your table at Kruidt and taste why this Lichtenvoorde gem keeps earning its stars.
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Frequently asked questions
What type of cuisine does Kruidt serve?
Kruidt serves classical French cuisine with a seasonal focus and modern accents, led by chef Jan Peree.
What is Kruidt's Gault&Millau score?
Kruidt has been awarded 12.5/20 by Gault&Millau.
Can I make a reservation at Kruidt?
Yes, Kruidt accepts reservations. You can book via restaurantkruidt.nl.
When is Kruidt open?
Kruidt is open Wednesday through Sunday from 12:00 PM until midnight. The restaurant is closed on Mondays and Tuesdays.
Does Kruidt have outdoor seating?
Yes, Kruidt has outdoor seating available.