Kasteel Heemstede
25.81
Dinner at Six
Scores
17.22
Score
13
Gault&Millau
4.8
Google
+5 reviews
About
Tucked into the historic heart of Houten, Dinner at Six has earned a firm place on the Dutch dining map. A 13/20 from Gault&Millau, a spot in the Lekker Top 500 for 2026, and a Google rating of 4.8 from 268 reviews all point to a restaurant that consistently delivers.
Chef Jules Hartmann cooks with a clear commitment to sustainable, seasonal produce rooted in Dutch soil. His menus follow the Dutch Cuisine philosophy — carefully structured, polished, and guided by what the Netherlands has to offer each season.
Front of house is in the capable hands of owner and host Bas Mittelmeijer, who brings warmth and attentive timing to the dining room. His genuine enthusiasm for wine translates into a thoughtful selection he is always happy to talk through with guests.
The restaurant is open Tuesday through Saturday for dinner, has outdoor seating, and caters to vegetarian diners. Reservations are available through dinneratsix.nl.
Reserve your table at dinneratsix.nl and discover why Houten's most celebrated dinner address keeps its guests coming back.
Information
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Awards
13.0/20 Gault&Millau
Frequently asked questions
What type of cuisine does Dinner at Six serve?
The restaurant serves refined, seasonal cuisine inspired by the Dutch Cuisine philosophy, with an emphasis on sustainable, locally sourced Dutch produce.
When is Dinner at Six open?
Dinner at Six is open Tuesday through Saturday from 6:00 PM to 11:30 PM. The restaurant is closed on Mondays and Sundays.
Can I make a reservation?
Yes, reservations can be made via the restaurant's website at dinneratsix.nl.
Are there vegetarian options?
Yes, Dinner at Six offers vegetarian options.
Does Dinner at Six have outdoor seating?
Yes, the restaurant has outdoor seating available.
