




Bij Erik
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About
Perched on the charming Sluisplein beside Leidschendam's historic lock gates, Bij Erik is a modern French restaurant that has earned both a Michelin Bib Gourmand and a 13/20 from Gault&Millau — recognition that speaks to its compelling balance of quality and value. It also features in the 2026 Lekker Top 500, cementing its place among the Netherlands' most consistent dining destinations.
Chef Barry Harteveld leads a kitchen rooted in French culinary tradition while keeping the experience warm and approachable. The menu is built to give diners genuine freedom of choice, turning every meal into a personal journey rather than a fixed march through courses.
With a Google rating of 4.4 from 277 reviews, Bij Erik clearly resonates with a wide audience. On fine days, the outdoor terrace overlooking the water makes the experience even more memorable. Vegetarian options are available, and the moderate price point — between €45 and €95 — makes this level of cooking genuinely accessible.
Book your table at the water's edge and taste why Bij Erik is Leidschendam's most celebrated address.
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Frequently asked questions
What type of cuisine does Bij Erik serve?
Bij Erik serves modern French cuisine, with chef Barry Harteveld at the helm.
How much does dinner at Bij Erik cost?
Prices range from €45 to €95 per person, placing Bij Erik in the moderate price segment.
Can I make a reservation at Bij Erik?
Yes, Bij Erik accepts reservations. Booking ahead is recommended, especially on weekends.
Are there vegetarian options at Bij Erik?
Yes, Bij Erik offers vegetarian options.
What are Bij Erik's opening hours?
Bij Erik is open Monday and Wednesday through Sunday, from 12:00–4:30 PM and 6:00–10:00 PM. The restaurant is closed on Tuesdays.